My persimmon season is going to be over soon. The bottom section of the tress is empty out. The top is getting major soft and sweet as it sits on the tree so were not picking it anymore. I gave all the picked ones to my moms. I don't eat them. I eat some once in a blue moon but not often. It's really not my cup of tea.
I know the Asian market are starting to sell them in the store now, but I don't care for them like that. Especially when I have a tree of them outside my house already. My mom get to save some money since we give it to her for free every year that they grow.